Pineapple Lemonade Ice Pops

Refreshing and delicious Pineapple Lemonade Ice Pops! Make them fresh and healthy right at home for dessert.

Whenever I say let’s make ice pops, my toddler JUMPS for joy! She runs to the kitchen and we look to see what delicious and fresh fruit we have to puree into a delicious ice pop. This is by far the best ice pop mold we’ve found and it looks just like the ice pops you’d get in stores.

We enjoy sweet treats, but for the most part, we love a little bit of a sour note as you’d get from lemons! My mini chef and I used our hands to squeeze the lemons, but you could use a citrus juicer or even a handle held juicer to yield more juice from your citrus fruit.

We use an affordable personal blender to do all the work and you’ll have pineapple lemonade ice pops in just a few hours!

Make our Pineapple Lemonade Ice Pops for an easy healthy snack tonight! 

Ingredients

• 1 cup frozen pineapple
• 1 lemon juiced
• 1/2 cup water

Instructions

• Blend the ingredients together and pour into an ice pop mold.
• Freeze for 4 hours and enjoy!

Nutrition

Calories: 8kcal | Carbohydrates: 2g | Potassium: 17mg | Sugar: 1g | Vitamin A: 10IU | Vitamin C: 9.1mg | Calcium: 2mg | Iron: 0.1mg 

Make our Pineapple Lemonade Ice Pops for an easy healthy snack tonight!

 Source: https://www.courtneyssweets.com